Cover the baking dish with aluminum foil and place on an aluminum foil-lined baking sheet. Bake until the top is bubbling, ...

In a separate Iron Skillet Brown ground beef and drain fat and set aside. In a medium size stock pot add Olive Oil, Onions and Bell Peppers, sauté until wilted, add tomato paste and stir for 5 to 8 ...

Traditional Italian lasagna is great, but we can enhance it with easy additions. These upgrades add flavor, texture, and ...

Lasagna is the name of both the wide, flat sheets of pasta and the classic baked dish for which they are used. Layers of tender pasta, creamy, gooey cheese and a savory meat sauce have made it a ...

Every time Rachel publishes a story, you’ll get an alert straight to your inbox! Enter your email By clicking “Sign up”, you agree to receive emails from ...

When winter blues have got you down, and you're craving something a little more flavorful for dinner, get back up on the horse and try this Cowboy Lasagna.

One of the most comforting meals to grace our plates, everyone has their own way of making lasagne. Meaty, cheesy and carby, it’s downright irresistible when made right. Whether you prefer the classic ...

These adorable and delicious Lasagna Cups are perfect for busy weeknights and family dinners. Made with ground beef, veggies, ...