While there is an array of lip-smacking recipes available in the culinary list of Hyderabadi cuisine, we bring you some of the most popular and authentic mutton based Hyderabadi recipes to try from.
Diwali 2021: The festive season is upon us and we are celebrating festivals back-to-back. After Karwa Chauth, it is now time for one of the most celebrated festivals of the year - Diwali. Also called ...
When we ordered a mutton biryani at the Shadab restaurant - ‘delight in every bite!’ - in Hyderabad, all I could see was a piebald pyramid of rice heading our way on a silver platter. But, then, the ...
A slow-cooked classic recipe with rice and mutton, from India Prep Time: 2 hours 30 minutes Cook time: 60 minutes Serve: 4 Ingredients 600 gms mutton, cut into 1-inch cubes 1 tbsp raw papaya paste ...
My favorite trend by far this year has been the opening of interesting new regional Indian restaurants to add to the city's rich lode of Indo-Pakistani Cuisine. Hard on the heels of the new ...
Wash and soak Basmati rice in water for some time. Dry roast cumin seeds, coriander seeds, green cardamom, cinnamon, mace, black peppercorns and cloves and grind into a fine powder, Blanch almonds and ...
Hyderabadi Mutton Dum Biryani served at the Milpitas location of Hyderabad Dum Biryani Indian Cuisine. Photo by Anthony Shu. After 10 years of operation in Milpitas and Fremont, Hyderabad Dum Biryani ...
What’s biryani if it’s not Hyderabadi? And what’s Hyderabadi biryani if it can’t cater to every palette in the city — the mutton lover, the chicken fan, the experimental innovator, the vegetarian, and ...