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Many people love mutton biriyani as a festive dish because of its richness, flavour and smell. However, due to its high fat content from the meat and high carbohydrate content from the rice, it can ...

Owing partly to the migration of around two million Tamils during the second half of the 20th century to the West, the cuisine of South India has become one of the most popular around the world. Still ...

Taste Atlas recently released its updated list of the world's best rice dishes. Hyderabadi biryani, ranked 10th, was the only Indian delicacy featured on it. Recently, on a festival special train, 28 ...

Across South India, several iconic dishes are celebrated for their regional roots, often named after the cities or states ...

South Indian Food: Craving a flavourful rice-based meal for your next meal? There are many amazing options from different regions of South India. In the rainy season, many of us find ourselves in need ...

Biryani is a layered, slow-cooked dish distinct from pulao or khichdi in India. Regional biryanis vary widely, including Hyderabadi, Kolkata, Lucknowi, and Thalassery styles. Dum biryani lovers prefer ...

For centuries, biryani has ruled the hearts—and taste buds—of millions across the Indian subcontinent. From the saffron-laced Hyderabadi Dum Biryani to the spicy Kolkata Biryani with its iconic potato ...