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5:31
YouTube
PostHarvest
Food Chemistry | The Science of Food Components
What makes up your food? Food is something that you eat to sustain bodily function and give you the energy to do things. Food Chemistry is the study of what food is ...
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* EMERGENCY FOOD TASTE TEST SERIES * no, we are not in an emergency. This is a series on trying emergency foods. 😉 • no, this is not something just sold in an American grocery store. Emergency food is sold online. Steak & Eggs for breakfast using freeze dried filet mignon, powdered eggs, freeze dried cheese, and powdered butter • Dehydrated eggs retain their nutritional value. Also, freeze dried food retains 90-97% of their nutritional value. 😁 It’s just food that has their moisture removed so
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