How to cook seaweed soup thickly and deliciously without broth,
How to cook seaweed soup thickly and deliciously without broth,
2 months ago
10000recipe.com
How to make deep-tasting seaweed soup
How to make deep-tasting seaweed soup
Aug 16, 2023
10000recipe.com
Seaweed Soup is a classic Korean dish known for its light yet deeply comforting flavor. Made with tender seaweed simmered in a savory broth, this nourishing soup is simple, healthy, and perfect for everyday meals. Serving Size: Serves 2 Cook Time: 30-40 minutes INGREDIENTS: Dried seaweed, soaked and drained 6 oz Minced garlic 1 tbsp Korean soup soy sauce 2 tbsp Sesame oil 1 tbsp Beef, cut into small pieces 4 oz Water 5 cups Korean seasoning syrup (Yondu) 2 tbsp Salt STEPS: 1. Soak the dried seaw
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